Today’s walk through the Arcata, CA farmer’s market was under crystal clear blue skies and 60 degree/light wind weather. Always fun to wander aimlessly through a small town’s farmer’s market, and especially when it is in a completely different part of the country than home.
Held around the town’s downtown square (a perfect location), the locals were out in force including the young and old, homeless and well-heeled, dogs and kiddies. Delighted to see most of the booths were local produce farmers or honey merchants or bakeries, coffee shops, restaurants, etc. There were a few arts & crafts booths, but all seemed locally made goods.
The gorgeous garden-fresh produce made me regret stocking up three days ago! I can only carry so much in the van, so I had to restrain, only picking up some unusual baby purple broccoli and one nice, plump kohlrabi. Since it was near my 10 a.m. breakfast time, I treated myself to local fresh coffee and a Nicaraguan vegetarian breakfast burrito, followed by a gluten-free pumpkin spice scone. Sadly the scone was bland despite the promise of its name, but the other two were delightful.
Despite the scone’s disappointment, hard not to be blissful sitting in the sun enjoying my breakfast. Great people watching of the interesting locals in this slightly rural, slightly retro small, northern California town, one twinged with a touch of hippie and earthy artisanal sensibilities.
If the temperatures were not enough to remind me I was not in Michigan, that gorgeous green grass was!
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