Obama… Osama… Oprah… Overstock.com… Obsession… there’s lots of famous “Os” in the world to muse over.
But, of course, I’m talkin’ about ORGANICS! (And where was your mind, dear reader?)
In a world of plastic and pharmaceuticals, preservatives and pesticides, I am progressively going organic. Fortunately, organics are fashionable, therefore local markets carry a lot more than they used to stock. I’m old enough to have gone to college when and where the mighty Whole Foods Market had their meager beginnings. Back then it was mostly hirsute hippies and willing wannabes hanging out in the original Whole Foods Market, a modest bare-concrete-floor, rough-made-wooden-shelvies, foreshadow of what was to come. Organic wasn’t a buzzword back then, but the practice of nurturing whole Earth and eating clean was well underway.
Without going into the politics of organics and the open-ended argument that big-farm organic isn’t as healthy as localvore organics, I’m just happy there is more variety and reasonable prices than ever before. With terrific tools like this iPhone app and the uber cool companion wallet card), I can channel my inner hippie and decide when it’s all about the O and when it’s not.
hello everyone!
I love organic food. It is so tasty and healthy. I buy this kind of food quite often cos it contains more vitamins and it is good stuff if you compare it to other food, which is not organic.
It is more expensive than normal food, but it has its advantages.
cheers
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